Rev. Kathleen shared with us her experiences offering assistance to people in the community. She explained that she receives more requests than she can possibly grant, and we agreed to brainstorm ways in which we could generate further funds. We also agreed to work as a group to develop a more regular (i.e., weekly) contribution by St. John's to the Dubuque food pantry, beginning in January. Although details will be finalized at the December meeting, it was agreed that we would manage a weekly donation schedule, with certain specific weeks of each month devoted to particular food items. For example, one week might be devoted to pastas and grains, another to vegetables and beans, etc. We agreed to come prepared with further suggestions and proposals.
Rev. Kathleen also noted that paper products and diapers are sometimes difficult for people to come by. We will give some thought to whether it would be feasible for St. John's to have these items in-stock and available for those in need. If such a project were pursued, we might be able to take advantage of bulk-ordering.
As a follow-up to our discussions this month, I wonder if we could host a neighborhood cooking class, which focused on using whole grains and canned goods to make nutritious meals. I am thinking that the aim would be to utilize the sorts of foods that are inexpensive and typically available at the food pantry. Any thoughts?
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